Sour Cream Coffee Cake Recipe With Oil. In a separate bowl, sift flour with baking powder, baking soda and salt. Sour cream coffee cake is the perfect sweet breakfast recipe for weekend mornings or holidays to serve alongside your favorite breakfast casserole. Mix in 2 cups flour, baking powder, and salt. Total time 1 hr 15 mins.
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Mix baking soda in with sour cream; This soft and moist cake has a cinnamon swirl and is topped with a thick streusel crumble topping. Beat in the eggs one at a time, then stir in the sour cream and vanilla. Sprinkle with streusel (and nuts if desired). Sour cream coffee cake is the perfect sweet breakfast recipe for weekend mornings or holidays to serve alongside your favorite breakfast casserole. Mix baking soda in with sour cream.
Sour cream coffee cake is the perfect sweet breakfast recipe for weekend mornings or holidays to serve alongside your favorite breakfast casserole.
Remove a tablespoon of the cake mix and add to pecan mixture. Healthy sour cream coffee cake is the perfect crumbly cake for breakfast with whole wheat and oat flour that stays super moist with sour cream and applesauce. Remove 3/4 cup and set aside. Add the dry ingredients to the cream mixture. Mix baking powder and salt in with flour until evenly incorporated; In a small bowl, mix together the brown sugar, cinnamon and pecans.
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In a separate bowl, sift flour with baking powder, baking soda and salt.
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How to make sour cream coffee cake:
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Pour remaining batter in pan and top with rest of topping.
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Combine the flour, brown sugar, granulated sugar, cinnamon and oil in a large bowl, mixing well.
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This sour cream coffee cake is easy to make and looks gorgeous since it�s made in a bundt pan.
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A few notes about the sour cream coffee cake recipe.
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Healthy sour cream coffee cake is the perfect crumbly cake for breakfast with whole wheat and oat flour that stays super moist with sour cream and applesauce.
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Sift dry ingredients and set aside.
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Pour 1/2 batter in pan;
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In a small bowl, mix together the brown sugar, cinnamon and pecans.
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Add the dry ingredients to the cream mixture.
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Alternate adding half of sour cream to batter, followed by half of dry ingredients, mixing well after each addition.
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Sprinkle with streusel (and nuts if desired).
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With the mixer on low speed, add the flour mixture to the butter mixture alternately with sour cream and vanilla until just combined.
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Sour cream coffee cake is what aunt becky serves when we roll into her driveway covered in road dust after a long day of driving with a car load of weary kids.
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Combine the flour, baking powder, baking soda and salt;
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Combine the flour, brown sugar, granulated sugar, cinnamon and oil in a large bowl, mixing well.
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Add eggs one at a time, beating well after each addition.